Hippo Point presents a wide variety of gourmet meals in settings as memorable as the food itself. Lakeside moonlit barbecues, colonial intimate silver-serviced candle lit dinners, delicious breakfasts served under a canopy of towering acacias, al fresco swimming pool family buffets, inspiring sundowners on the lake, English colonial teas served on the cool verandah of the Tower.

All meals are conceived and designed under the supervision of our European manager whose passion for home-made produce have gained Hippo-Point a well-deserved culinary recognition.

Greens are offered from Hippo Point's own organic garden, and seafood and meat are brought in straight from the Indian Ocean
or from nearby selected farms.